Ingredients:
500 gms. Chicken
6 cloves Garlic
2 small Onions
2 medium Tomatoes
1 small can Green Peas
1 small can Pineapple chunks
1 medium Carrot
2 medium Potatoes (cut into 4 pieces)
2 pcs. Maggi Cubes
3 tbsp Tomato Paste
1 pouch Mama Sita’s Afritada Mix
1 cup of Water
Directions:
1. Marinate the chicken in pineapple syrup for 30 minutes and sprinkle small amount of salt.
2. Saute onions, garlic, tomatoes. Wait till the tomatoes are slightly melted.
3. Then add the chicken including the syrup. Stir for 5 minutes till the chicken juice comes out. Let it simmer for like 5 minutes.
4. Add water. Pour half pouch of the Afritada mix.
5. Put the maggi cubes and tomato paste. Add the potatoes. Then the carrots.
6. Add the remaining Afritada mix.
7. If the potatoes are almost cooked, add the pineapple chunks and green peas.
8. Simmer for 5 minutes.
Mitch Carvalho
I am a full-time home-based Marketing Manager by day, 24/7 Mom, and a Blogger/Content Creator in my spare time. Proud mom to 2 girls and 1 boy, Derelle, Erchelle, and Elric.
I am happy to share my adventures as I walk through motherhood and have to do most things on my own while my husband works miles away from us. Turning my passion into a profitable venture is another thing.
Authoring and managing this personal blog developed my social media awareness over the years.
From being an ex-OFW to doing what I am good at in the comfort of my own home – while taking good care of my 3 wonderful kids, I hope that people see me as a great inspiration when it comes to pursuing my passion and turning it into a profitable venture.
A giant leap like this is such a challenging journey but indeed is rewarding. A few bumps along this whole journey did not stop me from being the best version of myself.
Ingredients:
uy mitch, magkamukha nga sila ng aking copycat, hehe!
this look so yummy Mitch! I wanto to do this.. hihih thanks for sharing!
Hi Amore! Masarap yan! 😉