All About WSP

Shrimp Okoy

Description:
A well-known Filipino appetizer.

Ingredients:
4-5 cups grated and drained Squash
300 grams peeled and cleaned Shrimps
4-5 cloves chopped Garlic
1 pc. beaten Egg
6 tbsp. Flour or Corn Starch
Salt & Pepper to taste
Water depending on the amount of the above ingredients

Directions:

1. Mix all the above ingredients together.

2. Heat the pan with cooking oil.

3. Fry until golden brown.

4. Serve with vinegar-chopped garlic dip.

Thanks Ate Dang for teaching me this!

YOUR DIGITAL MOM NEXT DOOR
A full-time home-based Marketing Manager by day, 24/7 Mom, and a Blogger at any time. I’m 42 and proud. Mom of Derelle & Erchelle, sharing my adventures as I walk through motherhood and having to do most things on my own while my Indian national husband works miles away from home.

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