I am not a kitchen expert but when it comes to my girls’ food preference and favorites, I am the best, and will always be one best mom especially when I give in to their requests. Last weekend, they requested for pizza/bread rolls so I gave in.
Ingredients:
When kids are off from school, it gets more expensive as they always check what’s there to eat. So, instead of spending too much, I try to cater them from making it from scratch.
Deye, my eldest, wanted to eat banana fritters. I’m not really good in making desserts/snacks. I only take time learning the main courses. So, I googled for the recipe and landed at Casa Veneracion’s blog. And because I don’t have baking soda at home, I just managed with what I have. It didn’t turn out as how it should be, but, in fairness, the taste was a lot better than when you just plainly fry it.
Here’s what you will need:
